Characteristics
Annata
2016
Denominazione
IGT
Formato
0.75l
Gradazione alcolica
13%
Paese
Italy
Regione
Campania
Temperatura di servizio
16/18 °C
Vitigni
Aglianico
Description
Its characteristics make it the perfect pairing with all elaborate dishes such as pasta dishes with meat sauce, gravies, sweet and sour wild boar, roast lamb with potatoes, casseroled game birds, and roast red meats. It also pairs excellently with mature hard cheeses.