Grappa Storica Riserva 0.50l - Domenis 1898

Our grappa, aged in antique oak barrels, illuminates the glass with its amber color. Its distinct aromas, immense in variety and depth, and tactile sensations can only be experienced when tasting this aged spirit. Distillation takes place in a batch plant with eight copper stills, using direct steam. The use of low-temperature direct steam (just over 100°C), blown into the base of the stills, allows for the extraction of volatile compounds from the pomace without damaging them, especially the aromatic compounds. After careful selection to select the final batches, the grappa is aged in antique oak barrels, a type of wood that releases its characteristic amber color even when reused. A blend of grappas aged for at least 18 months is then created, some younger, others aged for several years. It is always carefully refined in stainless steel tanks. Amber in color, it captivates with its assertive and authentic aromas. It remains on the palate with a typical intensity, elegant in its duration and in the finesse of the olfactory sensations.